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Thermo Scientific™ Agarose I (Molecular Biology Grade)
Ensure uniform lot-to-lot consistency in preparing electrophoresis gels using highly purified and blended regular- or low-melting agarose formulations.
333.00€ - 964.00€
Specifica
Content And Storage | Store at room temperature. |
---|---|
Da utilizzare con (applicazione) | Gel Electrophoresis |
Punto di fusione | Standard Melting Point |
Product Type | Agarose I (Molecular Biology Grade) |
Intervallo di separazione | 100 bp to >30 kb |
Codice del prodotto | Marca | Product Type | Quantità | Prezzo | Quantità e disponibilità | ||||
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Codice del prodotto | Marca | Product Type | Quantità | Prezzo | Quantità e disponibilità | ||||
11886704
|
Thermo Scientific™
17850 |
Agarose I (Molecular Biology Grade) | 100 g |
333.00€
100g |
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11896704
|
Thermo Scientific™
17852 |
Agarose I (Molecular Biology Grade) | 500 g |
964.00€
500g |
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Descrizione
Thermo Scientific™ Pierce Agaroses are highly purified and carefully blended formulations of regular- or low-melting agarose that provide uniform lot-to-lot consistency for preparation of electrophoresis gels.
Highlights:
- Agarose I (Molecular Biology Grade)
- A regular melting-temperature agarose for electrophoresis requiring an exceptional level of purity with unequaled performance
- Agarose II (Low Melt)
- A low temperature agarose for special applications requiring a lower melting temperature
- Optimal for “in-gel” restriction digestion/ligation and DNA recovery
- At 1%, forms a very manageable clear gel that provides excellent resolution and melting characteristics
- Melts at approximately 65°C and remains fluid at 37°C for at least 24 hours, providing an excellent matrix for enzymatic manipulation of samples
Specifica
Store at room temperature. | |
Standard Melting Point | |
100 bp to >30 kb |
Gel Electrophoresis | |
Agarose I (Molecular Biology Grade) |
For Research Use Only. Not for use in diagnostic procedures.
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